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Students work on campus, downtown Day of the Dead celebrations
October 23, 2014
Trolley hop Nov. 7 includes South Fourth Street festivities
Chilean chef to prepare authentic cuisine at UofL
October 22, 2014
Sodexo, UofL’s food service provider, is bringing Executive Chef David Calquin of Chile to UofL as part of the company’s 2014-2015 Global Chef Program.