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UofL faculty and staff winners at 2015 state fair
September 4, 2015
Among the thousands of items on display at the 2015 Kentucky State Fare were food items, baskets, quilts, Christmas trees and other creations made by your UofL colleagues. Here’s a list of some faculty and staff members exhibiting this year:
Students get a taste for sustainable gardening
September 4, 2015
UofL's sustainability office is helping students savor the harvest season with a series of workshops at the Garden Commons.
UofL named one of the Top 25 Healthiest Colleges in U.S.
September 4, 2015
From locally sourced food to state-of-the-art fitness facilities to an anti-stress “café,” UofL students are surrounded by healthful lifestyle options on campus. Now, a website devoted to healthful living has taken notice.